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Associate.com - Share Your Recipe!

Recipe Name: Arni Souvlakia (shish-kabob) Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
3 Pound(s) Leg or shoulder of lamb
Lemon Juice
Salt
Pepper
Powdered oregano
Olive oil
Directions:
Cut the lamb into 1-1/2 inch cubes or 1/2 inch strips -- whichever you
prefer. Combine equal parts salt, pepper, and oregano. Place lamb in
marinating container. Drizzle liberally with lemon juice. Sprinkle
liberally with spice mixture. Let marinate in refridgerator for 3-8
hours. Thread meat on skewers. Grill until meat is brown but still
juicy, brushing with olive oil two or three times. Goes well with
Chicken Flavored Rice. Recipe by: David Rogers Converted by
MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3288
Calories From Fat: 1319
Total Fat: 146.9g
Cholesterol: 1469.7mg
Sodium: 1244.5mg
Potassium: 3609.9mg
Carbohydrates: 4.6g
Fiber: <1g
Sugar: 1.5g
Protein: 458.7g


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