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Recipe Name: Au Gratin Potatoes And Ham Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
6 Cup(s) 6 medium potatoes sliced
and peeled
1 Onion, coarsely chopped
1 1/2 cups cubed cooked ham
up to 1
4 Ounce(s) 1 cup shredded american
cheese
10 3/4 Ounce(s) Condensed cream of mushroom
soup
1/2 Cup(s) Milk
1/4 Teaspoon(s) Thyme, up to 1/2
Directions:
In slow cooker, layer half each of the potatoes, onion, ham and
cheese; repeat layers. In small bowl, combine soup, milk and thyme;
pour over top. Cover; cook on high setting for 1 hour. Reduce to low
setting; cook for 6 to 8 hours or until potatoes are tender. 7 (1 cup)
servings. Posted to MC-Recipe Digest V1 #1059 by "M. Hicks"
<nitro_ii@email.msn.com> on Jan 29, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3698
Calories From Fat: 825
Total Fat: 93.1g
Cholesterol: 236.4mg
Sodium: 10016.3mg
Potassium: 13450.1mg
Carbohydrates: 537.4g
Fiber: 64.2g
Sugar: 44.9g
Protein: 186.1g


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