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Recipe Name: Auntie Lin's Pluto Coffee Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Beverages Comments:
Preparation Time:
Number of Servings: 1

12 Ounce(s) Fresh ground coffee, prefer-
=ably chocolate mint, or
.swiss chocolate
2 Ounce(s) Or more 151 Rum
1 Large scoop whipped cream
1 Ounce(s) HagenDaz Liqueur or Baileys
.Irish Cream
2 Tablespoon(s) Chocolate syrup
Fresh grind the coffee. We use either the swiss chocolate or the
chocolate mint coffee. Brew. In a large mug, put the 2+ oz of 151 rum
in the bottom (have a little to taste test if you wish!). Pour the hot
coffee into the mug 3/4 of the way up. Add the HagenDaz or Bailey's
Irish Cream. Stir. Top with the fresh whipped cream and drizzle
chocolate syrup over all.. From Gemini's MASSIVE MealMaster collection

Nutrition (calculated from recipe ingredients)
Calories: 264
Calories From Fat: 30
Total Fat: 3.4g
Cholesterol: <1mg
Sodium: 132mg
Potassium: 109mg
Carbohydrates: 23.9g
Fiber: 1.1g
Sugar: 13.2g
Protein: 1.7g

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