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Associate.com - Share Your Recipe!

Recipe Name: Avocado Shrimp Boats Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Soft avocados, peeled
Halved, seeds removed
2 Cup(s) Shredded lettuce
2 Cup(s) Cooked shrimp, shelled and
deveined
1 Cup(s) Alfalfa sprouts
16 Cherry tomatoes halved
Parsley for garnish
1 Lemon cut into wedges
French dressing
Directions:
On 4 salad plates, place avocado halfon bed of shredded lettuce, spoon
1/2 c shrimp into cavity of each. 2)Arrange alfalfa sprouts and
tomatoes on plate next to avocado. 3) Garnish shrimp with parsley and
lemon wedges. Serve french dressing separtely. From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 184
Calories From Fat: 116
Total Fat: 13.9g
Cholesterol: 0mg
Sodium: 24mg
Potassium: 839mg
Carbohydrates: 16.5g
Fiber: 7.9g
Sugar: 1.2g
Protein: 3.3g


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