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Recipe Name: Avocados With Honey Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Preparation Time:
Number of Servings: 1

2 Avocados
Honey to taste
Cut the avocados in half lengthwise and remove the pit. Scoop the
flesh from the avocado, leaving the shell intact. Place the avocado
meat in a bowl and sweeten it with honey to taste. Replace the
sweetened avocado in the shells, cover them with plastic wrap and
chill them. Serve them cold on a bed of lettuce or on a bed of avocado
leaves, if you can find them. Yield: 4 servings Notes: Recipe
courtesy of Jessica Harris, "The Welcome Table" Recipe by: Cooking
Live Show #CL9074 Posted to MC-Recipe Digest by "Angele and Jon
Freeman" <> on Apr 4, 1998

Nutrition (calculated from recipe ingredients)
Calories: 64
Calories From Fat: 0
Total Fat: 0g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 10.9mg
Carbohydrates: 17.3g
Fiber: <1g
Sugar: 17.2g
Protein: <1g

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