| Ingredients: 1 Egg 1/2 Cup(s) Milk 1/4 Cup(s) Vegetable oil 1/2 Cup(s) Applesauce 1 1/2 Cup(s) Flour 1/2 Cup(s) Sugar 2 Teaspoon(s) Baking Powder 1/2 Teaspoon(s) Cinnamon 1/2 Teaspoon(s) Salt |
Directions:
from The Record Searchlight by Millie Ellis Beat egg; stir in milk, oil, and applesauce.Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Grease muffin cups or line with paper baking cups; fill 2/3 full. Mix together 1/2 tsp. cinnamon and 2 Tbsp. sugar. Sprinkle on top of muffins. Bake in 400-degree oven for 20 to 25 minutes. Serve warm with fruit preserves. Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@snowcrest.net> on Mar 10, 1998 Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 145 Calories From Fat: 47 Total Fat: 5.3g Cholesterol: 16.3mg Sodium: 189.5mg Potassium: 45mg Carbohydrates: 22.2g Fiber: <1g Sugar: 9.8g Protein: 2.5g |