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Associate.com - Share Your Recipe!

Recipe Name: A Classic Salsa Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Slightly firm avocado, diced
1 Firm tomato, diced
1 Jalapeno, diced
1/2 Medium-size white onion
diced
1 Pinch(s) Salt
1 Tablespoon(s) Lemon Juice
1 Teaspoon(s) Cilantro
Directions:
Mix all the ingredients together and serve at once. Plan ahead to use
it all, as this salsa will not keep. Yield: Approx. 1 cup SERVING
SUGGESTIONS: Great accompaniment for grilled red snapper or chicken
tacos. Recipe by: The Sizzling Southwestern Cookbook by Lynn Nusom
Posted to CHILE-HEADS DIGEST by "Christopher E. Eaves"
<cea260@airmail.net> on Jun 29, 1999, converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 36
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 526.6mg
Potassium: 367mg
Carbohydrates: 8.6g
Fiber: 2.1g
Sugar: 4.9g
Protein: 1.5g


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