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Associate.com - Share Your Recipe!

Recipe Name: Alice's Oatmeal Rounds Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Cup(s) Sugar
1/2 Cup(s) Raisins
1 Cup(s) Shortening, half butter or
Margarine
1 3/4 Cup(s) Flour
1 Teaspoon(s) Baking soda
2 Eggs
1/2 Teaspoon(s) Salt
1 Teaspoon(s) Vanilla
1/2 Teaspoon(s) Cinnamon
1 Cup(s) ROLLED OATS
Directions:
Mix sugar, shortening, eggs, and vanilla thoroughly. Blend remaining
ingredients into shortening mixture. Refrigerate dough 4 to 5 hours or
overnight. Heat oven to 375. Roll dough into 1 inch balls and place on
an ungreased cookie sheet. Flatten with greased bottom of glass dipped
in sugar. Bake 10 minutes. Makes about 4-1/2 dozen cookies. (55
cookies; 28 per lb.) NOTE: If using self rising flour, omit soda and
salt. Input: 10/29/91 Posted to MC-Recipe Digest V1 #287 Date: 09 Nov
96 08:18:18 EST From: Pat Minotti <76401.3715@compuserve.com>

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2788
Calories From Fat: 911
Total Fat: 103g
Cholesterol: 372mg
Sodium: 3644.8mg
Potassium: 1053.5mg
Carbohydrates: 435.5g
Fiber: 9.6g
Sugar: 250g
Protein: 38.8g


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