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Associate.com - Share Your Recipe!

Recipe Name: All At Once Spaghetti Submitted by: Administrator
Source: Source Description:
Ethnicity: Italian Last Modified: 2/22/2014
Base: Pasta Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
1 Tablespoon(s) COOKING OIL
1 Onion, chopped
1/2 Pound(s) Ground beef
1 1/2 Teaspoon(s) Salt
pepper to taste
2 Hunt's Tomato Sauce, Hunt's Tomato Sauce
1 1/2 Cup(s) Water
1/4 Pound(s) Uncooked spaghetti
1/2 - 8 oz. pkg.
Grated cheese
Directions:
Heat oil in saucepan or skillet.Add onion;cook until soft.Crumble in
the beef.Stir and fry until meat loses red color.Sprinkle with salt
and pepper.Pour in tomato sauce and water;bring to boil.Break
spaghetti;sprinkle in a little at a time,stirring into sauce and
keeping it separated.Cover tightly.Simmer 20 to 30 minutes.Stir toward
end of cooking time.Serve with cheese.Makes 3 to 4 servings.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 405
Calories From Fat: 254
Total Fat: 28.2g
Cholesterol: 82.2mg
Sodium: 1677mg
Potassium: 259.6mg
Carbohydrates: 9.1g
Fiber: <1g
Sugar: 3.3g
Protein: 27.8g


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