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Associate.com - Share Your Recipe!

Recipe Name: All-star Meatloaf Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 1/2 Pound(s) Ground sirloin
1 Cup(s) Mozzarella cheese, shredded
1/2 Cup(s) tomato juice
1/3 Cup(s) Italian bread crumbs
1/3 Cup(s) Green bell pepper, seeded
1/4 Cup(s) Onion
2 Egg
1 1/4 Teaspoon(s) Salt
1 Dash(s) Thyme
1 Dash(s) Marjoram
1 Dash(s) Garlic powder
1 Dash(s) Basil
1 Dash(s) Black pepper
Directions:
Preheat oven to 350 degrees. Place eggs, juice and vegetables in a
blender and mix thoroughly. In a large bowl put beef, bread crumbs and
seasonings and mix. Add the blended mixture to the beef and mix until
well blended. Place beef mixture onto a sheet of wax paper and flatten
into a rectangluar shape. Sprinkle the cheese onto the beef and
roll-up like a jelly roll. Spray a loaf pan with Pam and place beef
into loaf pan. Bake at 350 degrees for 1 1/4 hours or until brown.
Recipe by: Mike and Be-Be North Converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1098
Calories From Fat: 388
Total Fat: 43.6g
Cholesterol: 551.7mg
Sodium: 4963.2mg
Potassium: 677.7mg
Carbohydrates: 90g
Fiber: 17.7g
Sugar: 9.1g
Protein: 86.6g


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